Sometimes, white trash food can be so, so good.

Last night, we made Stephanie's meatballs:

  • A bag of frozen meatballs
  • A bottle of ketchup
  • A can of beer (we used PBR)
    • Dump everything into a crockpot, turn it on.

      A few hours later, feast.

    Needless to say, I ate so much that I almost died, and I might never, ever eat meatballs again.

    LifeLeila RoyComment