Last night's dinner...

...was AWESOME.  We ate it over brown rice and then we were ALMOST too full to eat the blueberry ice cream that I MADE with these blueberries from Our Land:

 

Oooooooo.  Blueberries.

Have I mentioned that I accidentally bought a two-year subscription to Vegetarian Times¹?  Oops.

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¹Even though I'm not a vegetarian.  No, I don't know what's wrong with me.  Oh, also?  My tomato plants are starting to look insane.  Partly because I only got around to staking 3/4s of them.  But my mother has reassured me that they'll be fine.  (There are billions of baby green tomatoes, you just can't see 'em in this picture.)